Go Back

Simple Cold Brew Recipe

This cold brew recipe is simple to make and tastes amazing!
Prep Time5 minutes
Resting Time1 day
Author: Linda Spatig

Equipment

  • Mesh strainer
  • Paper towel
  • Jar
  • Coffee grinder

Ingredients

  • ¾ cup medium coarse ground coffee beans
  • 3 cups cold water

Instructions

  • Grind the coffee beans and measure them into a glass jar. Add in the 3 cups of water, stir together and refrigerate for 12-24 hours.
  • After letting it brew in the fridge, remove and strain through a fine mesh strainer that is covered with paper towel.
  • Store in the fridge for up to a week.

Video

Notes

You can use pre-ground coffee or cheap coffee. But remember the quality and taste of your cold brew is directly related to the quality of your beans.
Use a French Press instead of a jar.
Grind your beans to a coarse consistency.
I like to to use medium or dark roast beans.